Food Menu
“This menu showcases classic and contemporary dishes using the very best Spanish ingredients”, Nacho Manzano***
Appetisers
Enjoy a selection of specifically chosen appetisers bursting with flavours to go alongside your drinks before your tapas
Cured Meats & Artisan Cheeses
![](https://www.ibericarestaurants.com/wp-content/uploads/sites/2/2022/01/4-576x1024.png)
![](https://www.ibericarestaurants.com/wp-content/uploads/sites/2/2022/01/2-576x1024.png)
![](https://www.ibericarestaurants.com/wp-content/uploads/sites/2/2022/01/3-576x1024.png)
![](https://www.ibericarestaurants.com/wp-content/uploads/sites/2/2022/01/1-576x1024.png)
Jamón Ibérico
The quality of flavour and texture of jamón Ibérico varies by grade and is a direct result of the lifestyle, diet and breeding of the pig. Ours come from black Iberian pigs raised freely in oak forests, feasting on a diet rich in acorns during the Montanera season.
This unique diet infuses the meat with a distinct nutty sweetness. Coupled with meticulous breeding, each slice embodies exceptional marbling, tenderness, and depth of flavor, reflecting our commitment to tradition and craftsmanship.
–
Traditional Spanish rice dishes
– Family style sharing –