Nacho Manzano, our Michelin-starred Executive Chef, grew up in the tiny village of La Salgar in the northern Asturias mountains, where he learnt to cook with his grandmother and mother. Under his guidance, our restaurants celebrate the spirit and style of our homeland with the finest food, the best wines, and a truly authentic experience of Spain.

Ibérica Canary Wharf brings the essence of Spain to the City with classic tapas and curated wines. Just a 5-minute walk from the underground station, this venue by architect Lazaro Rosa Violán features rustic charm, vintage posters, and two levels of dining. Enjoy bustling bar vibes on the ground floor or quieter mezzanine tables for after-work drinks, intimate dinners, or larger events. Experience Michelin-starred Chef Nacho Manzano’s diverse Spanish menu, including classic tapas, artisanal delicacies, and Valencian-style rices. Explore our award-winning wines from boutique wineries and Spanish pioneers.

Whether you’re a wine enthusiast or simply looking for a different night out, this interactive tasting experience has all it takes to conquer your palate and spirit in a true Spanish style. Choose among our red or white wines selection and sample three different Spanish wines introduced by our wine ambassador and served alongside a selection of three matching cheeses from Spain. Dive deeper into the secrets of each wine and cheese with tasting notes available at your table and add extra fun to your experience as our expert shows you how to pour a wine the Spanish way using a traditional porrón pitcher.