Upgrade your brunch to 90 minutes of free flowing drinks for 35.00*
(Choose from one of the below)
Vilarnau Brut Reserva Cava
Vilarnau Brut Reserva Rosé Cava
Montado wine (Red, White or Rosé)
Sangria
BEHER, Bernardo Hernandez tomato toast
Toasted bread, tomato, 100% Ibérico ham
Tortilla
Potato & onion Spanish omelette made with Cackleberry Farm eggs, cooked à la minute (v)
Tortilla with sobrasada
Potato & onion Spanish omelette made with Cackleberry Farm eggs, caramelised sobrasada, honey
Tomato and avocado salad
Tomato, avocado, sun-dried tomatoes, basil and tomato water emulsion (ve)
Pisto manchego with eggs
Vegetable pisto, fried eggs, toasted bread (v)
Romesco chicken
Grilled marinated chicken thighs, fried artichokes, romesco sauce
Egg parmetier with Ibérico jamón
Slow cooked eggs, potato foam, 100% Ibérico ham
Egg parmetier with green asparagus
Slow cooked eggs, potato foam, green asparagus (v)
One of the best things about this time of the year is sharing, and our chefs have created a Christmas feast to be enjoyed together. From traditional Spanish dishes with a twist to brand-new creations, which are perfect for sharing with family, friends or colleagues. All of this served up with the warm welcome and care of our team, and the infectious atmosphere for which Ibérica is renowned. Let us take you on a journey this Christmas, delivering joy and feasting aplenty.
Further details can be found here.
