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reservations@ibericarestaurants.com
  • Main Room 4 OK LOW

    Unique

    Relaxed and authentic Spanish atmosphere.

  • Pulpo 2 OK

    Authentic

    Showcase the true flavours of Spain, classic dishes with a contemporary twist.

  • Ibérica Spinningfields, Manchester

    Spanish Cuisine

    Authentic, gastronomic tapas in modern surroundings.

  • 2OK LOW

    Ibérica Delicatessen

    One of the largest selections of Spanish cheese and cured meats available in the UK.

Our Menu

Our Executive Chef Nacho Manzano produces an ever-evolving menu to combine traditional classics with innovative cuisine.

Restaurants

At Ibérica we bring only the very best in Spanish gastronomy, wine and culture to the UK through our restaurants.

Private Dining

In Ibérica we offer an atmospheric dining experience for private parties and exclusive events.

OUR CHEFS

  • _DSC0181

    Nacho Manzano

    Executive Chef

    Our highly experienced team, directed by three Michelin Starred Executive Chef Nacho Manzano, produces an ever evolving... Continue reading
  • Cesar García

    César García

    Group Head Chef

    Ibérica's Group Head Chef César García joined directly from his position, working alongside Ibérica’s Executive Chef... Continue reading

Iberica´s Recipe Club

Gazpacho 2

500 g mature tomato
1 garlic clove
120 g peeled cucumber
100 g spring onion
75 g green pepper
430 g mixed red berries
60...more

PRODUCT OF THE MONTH

1. domecq

Jamon Ibérico
Jamón Ibérico puro de bellota is a rare and exclusive air-cured ham.

WHAT´S ON

Red Berries Gazpacho from Mercatbar by Quique Dacosta

Following his appearance at Ibérica for the very first Nacho & read more

La Cala by Albert Adria & DeMuller vermouth tasting

It has been a tradition for almost a century. read more

Events Calendar

ABOUT US

At our Spanish restaurants in the UK, we promise to showcase the true flavours of Spain in contemporary Iberian surroundings. Savour Ibérica’s gastronomic tapas from lunch until late evening amongst the relaxed and authentic atmosphere of a Spanish tapas bar. Our Executive Chef Nacho Manzano, with three Michelin Stars to his name; two from Casa Marcial and one from La Salgar, oversees a menu of classic dishes with an innovative twist as well as signature dishes from his own restaurant, Casa Marcial in Asturias, Northern Spain. To complement the tapas, at Ibérica we also offer an extensive selection of cheese and cured meats, including the famous Jamón Ibérico.

OUR PRODUCERS

OUR SPANISH PRODUCERS

As part of our aim to bring only the best Spanish gastronomy, wine Read more

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