Turron de Jijona (Pablo Garrigos) 300g

The orange blossom honey bathes the Marcona almonds from the Mediterranean basin to elaborate the traditional flavor.



Dietary needs:



Ideal as a Christmas dessert with a glass of cava or your moorning coffee


About the producer

In its more than 20 years of history as a manufacturer of nougat and sweets, the same purpose has guided the work of Pablo Garrigós Ibáñez: to offer a totally artisan product with a quality capable of convincing the most demanding gourmet. The manufacture of these products is carried out respecting the traditional way. They carefully choose the ingredients that make up their nougats, such as the Marcona almond from the Mediterranean basin or the honey from the orange trees and wild rosemary from the Levantine mountains.

The same dedication receives its sweets and chocolates, which fuse the flavors of the land with essences from all over the world.


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