Güeyu Mar Braised Mussels in Habanero Chilli

Charcoal Grilled Mussels in eucalyptus and bay tree wood. Delicate smoke flavour, preserved in Cider vinegar brine and Castillo de Canena Arbequina OO with a touch of organic habanero chili.

Allergens: Molluscs, Sulphites. May contain traces of fish and crustacean.



Dietary needs:





About the producer

Gueyu Mar is a grilled fish and seafood restaurant on the Playa de Vega in Asturias. Considered one of the greatest fish restaurants in Spain, chef proprietor Abel Alvarez has successfully been able to capture the essence of their cooking and preserve it for you to enjoy at home using local fish and seafood.


Unit net weight: 180g
Average number of pieces per pack: 14-16


Stay up to date with our latest news, offers and information by subscribing to our Ibérica news.

Sign up