Autumn at Ibérica, is a time for savouring seasonal specialities. We’re serving up cosy, comforting dishes using the finest seasonal ingredients. Discover our new selection of Ibérica tapas, perfect for sharing with friends and family.
Try the Prawn Tortilla – our new version is served with garlic prawns, for a richer, more flavourful dish, or the delicious Monkfish ‘alangostado’, served with crispy thousand layered potato, seaweed lettuce, seaweed lettuce and ajada oil.
End your meal on a sweet note with our traditional Caramelised Spanish rice pudding, perfect for those autumnal days and nights.
Enjoy this season to the full with our latest menu. Available now, your table is ready when you are!