Available Monday-Friday 12pm to 3pm
£20 per person. Choose one tapa from each section
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BEHER, Bernando Hernandez, jamón IbéricoGreen label; 100% Ibérico ham
ManchegoGIconic cheese from Castilla La Mancha
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Winter gazpacho saladVGCooked beetroot, mixed red fruits, cucumber, fresh cottage cheese
Pear and spinach saladGFrisse lettuce with raisins, La Peral blue cheese, pine nuts and pesto (g)
Padrón peppersGWith grated manchego cheese and green olive emulsion
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Champiñones al jerezVECooked in sherry wine, with a mushroom cream and sliced fresh mushrooms
Beef meatballsGServed with potato parmentier and topped with Padrón peppers
Vermouth musselsGCooked in sofrito, double cream, orange zest and tarragon
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Churros con chocolateV
Caramelised Spanish rice puddingVG
