In partnership with Estrella Galicia’s #gastronomymonth, we are celebrating the diverse and inspiring Spanish cuisine throughout May. This annual festival highlights the exceptional range of Spanish food that can be enjoyed with Estrella Galicia beers across the UK and Ireland, while also introducing the concept of beer and food pairing.
Beer & A Bite
Join us to celebrate Estrella Galicia’s gastronomy month and indulge in a special offer at all Ibérica restaurants throughout May. For just 4.95, you can enjoy a half-pint of Estrella Galicia Lager and two creamy croquetas. This is the perfect opportunity to explore the versatility of Spanish gastronomy and its natural affinity with beer at our bars.
Pour & Carve: Ibérica Victoria
Friday 19 May, 6:30pm, £30 SOLD OUT
Experience a 90-minute interactive Masterclass where you’ll taste three different types of ham paired with Estrella Galicia beers. The session will be led by an expert and will also include Jamón carving, delicious tapas, and beer pairing suggestions from Estrella Galicia.
Your ham carving experience includes:
- A welcome caña of Estrella Galicia Cerveza Lager
- Introduction to Jamón Ibérico, its varieties, and production process
- A selection of three different hams to taste paired with 1906 Reserva Especial
- A portion of ham croquetas and padrón peppers served with Estrella Galicia Gluten Free Lager
- A tutored session for you to carve your own ham
- A Perfect Pour masterclass with an Estrella Galicia Brand Ambassador
- To finish the experience enjoy Estrella Galicia’s 1906 Black Coupage paired with churros
Pour & Carve: Ibérica Leeds
Friday 12 May, 6:30pm, £30
Indulge in a 90-minute online Masterclass led by an expert and treat your taste buds to three unique varieties of ham perfectly paired with Estrella Galicia beers. The Masterclass will also feature carving of Jamón, tapas, and beer pairing sessions.
Your ham carving experience lasts around 90 minutes and includes:
- A welcome caña of Estrella Galicia Cerveza Lager
- Introduction to Jamón Ibérico, its varieties, and production process
- A selection of three different hams to taste paired with 1906 Reserva Especial
- A portion of ham croquetas and padrón peppers served with Estrella Galicia Gluten Free Lager
- A tutored session for you to carve your own ham
- A Perfect Pour masterclass with an Estrella Galicia Brand Ambassador
- To finish the experience enjoy Estrella Galicia’s 1906 Black Coupage paired with churros
Tapas Tour: Ibérica Marylebone
Saturday 20 May, from 12:30pm, £45 SOLD OUT
Experience the best of London’s Tapas bars with a unique afternoon adventure! Begin at Ibérica Marylebone and enjoy two small plates paired with an Estrella Galicia beer. Then take a short walk to the next restaurant for more exciting flavours and unforgettable venues. Don’t miss this opportunity to explore the city and sample some of its best Spanish cuisine.
