An artisanal sangria made with high quality Tempranillo and Cabernet Sauvignon red wines, fresh orange and lemon juice, and a touch of cinnamon. Sangria Lolea N.1 is not pasteurised in order to conserve all the characteristics of the wine, and to give it a fizzy touch which makes for a refreshing and enjoyable drink. Serve very cold in a tall or stem glass with plenty of ice, and accompanied by citrus fruits, peach or strawberries. Add basil for a delightfully surprising taste.
Traditional tasting notes begin by talking about colour and appearance. Here there are no surprises a light cherry red tone, clean, bright and attractive with a slight effervescence of fine, steady bubbles. Next is the olfactory phase.
Here, Sangria Lolea N.1 sets itself apart from all other sangrias that we have tasted so far. It smells like a fresh, young wine! And of cherry, orange peel, lemon drops, cinnamon and sour strawberry. Its intense, pleasant aromas are married with crisps nuances of grapes and sweet fruit. But the best has yet to come. Full-bodied and ample on the palate, Lolea confirms all the olfactory suspicions, following them with the experience of a wide array of ripe red berries and blue flowers, where you appreciate the noblest part of the wine and tannins.
It has a very silky carbonic composition and slightly bitter finish that invites you to enjoy it.
Tip: Pour the Red Sangria on a pitcher with oranges and lemons cut into pieces and add a splash of Cointreau.
Find Sangria Lolea N.1 at Iberica Delicatessen for only £19.50. Sangria Lolea N.1 is available in red & white wine.
Learn more about Sangria Lolea here