This November, we are collaborating with the region of Castilla-La Mancha with a special selection of tapas, wines and deli products. Michelin-starred Chef Samuel Moreno from Castilla-La Mancha region has worked hard to create a menu that is both authentic and delicious, and his efforts have certainly paid off. The new menu is sure to please both foodies and those who are looking for a taste of Spain. Enjoy Castilla-La Mancha at our restaurants or at-home and don’t forget to enter our competition to win a trip to the region and many other prizes.
Book your visit at Ibérica this month and enjoy a gastronomic voyage to Castilla La-Mancha with our special selection of cheeses, tapas and dessert inspired by the region’s recipes and ingredients.
Gomez Moreno Manchego cheese selection; semi-soft, cured, rosemary and truffle (gf) 12
24 month cured organic Cerrón goat’s cheese (gf) 9
‘Toledana’ style partridge ravioli with spiced carrot purée, partridge jus and truffle oil 10
‘Ajoarriero’ cod with avruga caviar, black garlic, micro parsley and toasted ciabatta 9.5
Pisto Manchego with a Spanish style fried egg (v) (gf) 8
Saffron custard with an almond crumble, fresh orange, candied orange peel, chocolate ice cream and cocoa paper 7.5
Book your Table
“We aim to reflect our region’s cuisine as faithfully as possible. All our dishes are bursting with traditional flavours but pack a couple of twists to surprise diners.”
Samuel Moreno reinterprets Castilian cuisine, transforming traditional dishes into haute cuisine with a dash of sophistication.
The Chef is the owner of a former flour mill – El Molino de Alcuneza – one of the most charming local restaurants due to its beautiful setting: a flour mill over 500 years old. In 2018, the luxe restaurant and Boutique Hotel El Molino de Alcuneza gained a Michelin star through cookery with strong links to the land, where bread is of the utmost importance on its menu.
Fly to Spain for a firsthand experience of the great food and hospitality that Castilla-La Mancha has to offer!
Join our prize draw this month for the chance to win a return trip to the region for two people, including one night stay with breakfast and dining experience at our partnered michelin-starred restaurant and hotel: “El Molino de Alcuneza” in Sigüenza.
Continue the exploration of Castilla-La Mancha and its regional flavours at home. Our special cheeses, wines and an exclusive menu box are available on our online shop to deliver a taste of Spain to your kitchen table.
Gómez Moreno Semi-soft Manchego Cheese 250g
£6.95
Naranja Orange Organic
£21
Familia Suárez Black Garlic Ali-Oli 135g
£5.95
