IBÉRICA LAUNCHES 'YOUR RECIPE AGAINST HUNGER' TAPAS COMPETITION WITH ACTION AGAINST HUNGER

Competition: All entries to be submitted by midnight 31 December 2014
Final: 19 January 2015 | Tickets: £35

Ibérica is raising awareness and funds for humanitarian charity Action Against Hunger, by offering you the opportunity to have your very own tapas recipe included on Ibérica’s menu!

Submit your own Spanish tapas recipe here. All entries must be received by midnight on 31 December 2014, with the five best recipes shortlisted and announced on 5 January 2015. The finalists will be judged on 19 January at Ibérica Canary Wharf by judges from the World of food & culture: The London Evening Standard’s Andrew Neather, Olive magazines Chrisine Hayes, the founder of 3 Michelin starred DiverXO David Muñoz and Ibérica’s own Michelin-starred Executive Head Chef Nacho Manzano.

The winner will fly to Asturias in Spain to visit Nacho Manzano’s two Michelin starred Casa Marcial. The winning dish will also be made available at Iberica restaurants for a short period.

2nd Prize: £300 to spend at Ibérica and a private meal for friends and family cooked by César García at the finalist’s home.

3rd Prize: £300 to spend at Ibérica Restaurants.

Read the competiton's Terms & Conditions

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Ibérica Marylebone

Ibérica Marylebone offers the best in Spanish cuisine with seasonal gastronomic tapas and a selection of artisan produce and wines, some of which are unique to the British market, available from the Ibérica Delicatessen. With its floor to ceiling windows, Ibérica Marylebone is flooded with natural light throughout the day. The main ground floor features a 15-metre statement bar where guests can enjoy tapas and  over a 100 wines, half of them exclusive to Ibérica and imported directly from boutique wineries as well as signature cocktails especially design to complement the food. Set in a relaxed yet dynamic atmosphere, the menu has been created to offer guests a culinary contrast between both regional variations and the modern adaptations of traditional Spanish cuisine with a focus on Asturian specialities.


OPENING HOURS

Monday – Saturday 11.30am – 11.00pm
Sunday 12.00pm – 4.00pm

195 Great Portland Street
London W1W 5PS

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