Ibérica in Canary Wharf brings a real flavour of Spain to the city with our signature style of traditional Spanish cuisine served with a contemporary twist.
The selection of hot and cold tapas has been created by our Executive Chef Nacho Manzano, awarded two Michelin Stars for his flagship restaurant in Arriondas, Casa Marcial and 1 for La Salgar, in Gijón.
Renowned Spanish designer Lázaro Rosa Violán has created a modern design with traditional elements of Spanish culture woven throughout the space. The open kitchen has been seamlessly incorporated into the design to allow diners to see the chefs in action and experience the energy of a busy service.
The bar has a selection of classic and signature cocktails and our Ibérica Delicatessen offers the famous Jamón Ibérico hand-carved to go.
Monday – Saturday 11.30am – 11.00pm
Sunday 12.00pm – 4.00pm
T. +44 (0) 207 148 1565